The cold chain is maintained throughout all stages of the delivery process. Reefer containers are used for transporting shipments that require heat and humidity control.
The temperature can be controlled, ranging from -30° C to +30° C with a sensitivity of 0.1 degrees Celsius. The humidity sensor, humidity control and ventilation vent provide fresh air to ensure the load is transported under optimal conditions.
Products that require specific temperatures:
- Frozen chicken
- Frozen food (offal, ice cream, fruit juice, fruit puree, etc.)
- Chocolate, cake, candy
- Chemical products